Shrimp Creole and Grits

21
Aug/08
1

Tonight's dinner. This one took me a few hours. Most of the time went into peeling shrimp and chopping vegetables. Still, it was mighty tasty!

Posted by neror on Natuba

Filed under: From the Field
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  1. carlie
    8:10 am on August 21st, 2008

    Do you have a recipe you could share for said shrimp creole and grits?

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